Rising global average temperatures are intensifying natural disasters worldwide. Once considered a safe haven from the rising threats of climate change, Western North Carolina has recently felt the devastating impact of Hurricane Helene—the deadliest mainland hurricane since Katrina in 2005. This recent hurricane has claimed over 230 reported fatalities (Shapiro). Despite its elevation of over 2,000 feet above sea level and a distance of more than 300 miles from the coast, this region was not spared. What we need now are community—and nature-based solutions to ensure sustainable resilience in vulnerable areas.
I was distraught to read about Hurricane Helene devastating Asheville, NC—a place I love so dearly. I often visited this city during my childhood to see my grandfather, and I chose to attend college there. Before enrolling in Warren Wilson College (WWC), I had never considered the concept of circular economy, but I quickly began to see how it is so ingrained in the campus community. WWC spans over 1,000 acres. Much of this land is dedicated to a largely student-run farm and garden that provides fresh produce, meat, and eggs to the dining hall. These products, along with student-made items from woodworking and fiber arts classes, are also sold to the community through the Farm Store. This not only serves the community but also generates revenue for the college. The campus’s commitment to sustainability extends even further to food waste gathered by students for land fertility. Moreover, there is a Free Store on campus where students can donate clothes, books, or dorm room essentials, for any student to pick up for free.